Yeah, I know what you are thinking, this is "just another fake recipe blog that claims to know how to recreate genuine Mc Donalds chicken Mc Nuggets".
What I will show you is a very easy recipe to cook homemade chicken nuggets that are very similar to the chicken nuggets from Mc Donalds, with easy-to-find ingredients.
No matter how you try to spy on Mc Donalds to find all the secrets ingredients they use to make their chicken nuggets, you will never find all of them :)
This is the problem for the people that are struggling to find the secret recipe of all famous chain restaurants, they spend most of their time focused on the ingredient, but what about the process ?
My Personal Recipe : How To Make Homemade Mc Donalds Chicken Nuggets
Yeah, for me, the key secret to recreate the Mc Donalds chicken nuggets is to copy their process before finding the ingredients.
Here is my key secret on how to make Mc Donalds chicken nuggets : you have to blend the meat to reproduce the texture of reconstituted chicken nuggets like Mc Donalds.
This is my list of ingredients to make it taste like the famous Mc Donalds nuggets,
Ingredients:
- 4 Chicken Breasts fillets (boneless and skinless)
- 1 teaspoon of Salt
- 1/2 teaspoon of Parsley flakes
- 1/2 teaspoon of Oregano
- 1/4 teaspoon of Onion powder
- 1/4 teaspoon of black pepper
- 2 Eggs, beaten
- 1 Cup of Flour
- About 1.5 Cups of Sunflower seed oil for frying
Method:
Heat oil in a heavy-duty skillet on medium-high heat while preparing the chicken nuggets – it should be ready to work with once half of your nuggets are ready to go in.
Cube chicken and place in a food processor. Blend chicken until it has all been taken apart and is a fine paste. Remove to a bowl and add salt, parsley, oregano, onion powder, and pepper, and combine well.
Pour out flour on a plate and have your beaten eggs in a small bowl ready to work with.
Roll the chicken paste mixture into balls, like ping pong sized balls.
Roll the ball in flour, then in egg, and then in flour again. Then, press the ball down to make a nugget. and shape it as you want, be gentle with your nugget :) .
Then set nuggets aside.
To see if the oil is ready just put a small piece of bread, if it brown in 20 to 30 seconds it Ok. however, its too hot or not enough.
Place some nugget into the hot oil, but keep I mind that they must not touch or they are going to stick together. Fry until the bottoms are golden, turn and fry until the other side is golden. Will take about 4-5 minutes per side. Remove to a towel-lined plate (to catch any excess oil).
Serve with honey of honey mustard (1 Tablespoon of honey + 1 teaspoon of mustard) or spicy honey mustard (1 Tablespoon of honey + 1 teaspoon of mustard + a few dashes of your favorite hot sauce), or ketchup, BBQ Sauce, Asian sweet chili sauce.
Hints and Tips:
- Don't make it too dense: You may be able to avoid this by making them small like the Mc Donalds' ones. do not squeeze the ball to much when shaping the nuggets.
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